Visit our space for tasting products from our Territory, based on dishes to share, tapas and portions with a creative and colorful presentation, and with a very high quality of product, product of the area and recovery of traditional dishes.
Consult the menu of our tasting tavern based on the traditional products of Galicia (Costa da morte and Camino a Fisterra Muxia mainly) related mainly to the sea (seafood, fish, molluscs) but also with our field (meat and vegetables) prepared in a way that each product see its flavor enhanced, taking great care of the cooking points, textures and seasonings for each dish, as well as its enhancement through a careful presentation and careful services
San Martin
Turbot
Bass
Sargo
Octopus
Scallops
Scrambled eggs with seaweed
Chuleton and sirloin
Scrambled
Salads
Pinchos
Conservas KM 0preserves
In our cantina del peregrino space we rely on a simple offer based on portions and tapas, a quick offer so that you can continue on your way.
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